I don’t know about you but I absolutely love a good crisp salad.
Wedge salads are simple yet so delicious with crisp iceberg lettuce, creamy blue cheese dressing, crispy bacon, … Read More
With summertime slipping away, we’re all starting to accept that layering and scarf season is right around the corner. I for one love autumn as the leaves change to bright … Read More
Butter Chicken + Cheese + Nachos…YES!
When are nachos NOT a good idea? Nachos with cheese and all the fixings makes for a perfect game time snack, a fun family … Read More
Nani’s tomato soup is the BEST tomato soup ever and it’s completely dairy free!
It brings back so many memories. Nani = Grandmother. Mum’s mum. I grew up for 5 … Read More
Every since I started Chef training i’ve been doing a lot more baking. I never thought of myself to be a baker or a pastry chef by any means. But … Read More
You may or may not know that I am currently in Chef school at George Brown College in Toronto. My culinary adventure comes with it’s pro’s and con’s.
Pro’s: I … Read More
Coming back from vacation meant time to go back to healthy eating again. It’s not as easy as it seems. So many of us say that we’re going to eat … Read More
I don’t think these need any form of description other than telling you they are SO GOOD, and healthy healthier because they’re baked!
Oh, and that they’re very easy … Read More
I had a random week of vacation at the end of November. Everyone was working so I came home to Burlington and luckily I got to spend my week off … Read More
Bacon. Sriratcha. Brown sugar. Salty. Spicy. Sweet.
It’s just the perfect combination of flavours. This really takes your taste buds on a rollercoaster ride, the best one ever ofcourse. I … Read More
Cooking Pork Belly
Pink Peppercorn, Raspberry and Rose Tarts
Roasted Red Pepper and Coconut Soup
Middle Eastern Wedge Salad
June 5, 2019
Easy Low Carb Bolognese Stuffed Eggplant Parm
September 27, 2018
Glazed Korean Chicken Skewers
August 23, 2018