Growing up I always enjoyed making and eating Pakora’s. It was a Sunday all day continuous meal where my grandmother and mother would be frying batch after batch for us … Read More
Spring has finally sprung and I’m excited to remind you that Grilling season is upon us!
In February Weber Canada invited some talented bloggers to their grilling academy located in … Read More
I know, I know you’re probably saying “but Acorn Squash isn’t in season yet!”. Lucky for us, we have it readily available in Canada!! So I decided to take advantage … Read More
I’ve never been a fan of Salmon, I don’t know if I had a bad experience when I was younger, but there is just something about it that I can’t … Read More
As I have mentioned in a previous post, Wings are my ultimate appetizer nowadays. When I was younger we used to take-out Wings and I hated them because they were … Read More
After experimenting and my mind running constantly with idea’s I’ve learned that making your favourite foods at home is so much more satisfying than buying for these five reasons:
1. … Read More
Love hummus? Love beets? Put the two together and you can have the best of both worlds!
This hummus is absolutely beautiful. It is Full of vitamins and minerals, … Read More
If you want me to be creative with something, challenge me. Especially when it comes to food, I can turn what seems like nothing into something with so many little … Read More
Eating healthy can work. I’ve learned that all it really takes is preparing ahead of time.
Quinoa left overs are like finding gold in your fridge. I find Quinoa to … Read More
Coming back from vacation meant time to go back to healthy eating again. It’s not as easy as it seems. So many of us say that we’re going to eat … Read More
Cooking Pork Belly
Pink Peppercorn, Raspberry and Rose Tarts
Maggi Noodle Pakoras
Middle Eastern Wedge Salad
June 5, 2019
Easy Low Carb Bolognese Stuffed Eggplant Parm
September 27, 2018
Glazed Korean Chicken Skewers
August 23, 2018