Butter Chicken + Cheese + Nachos…YES!
When are nachos NOT a good idea? Nachos with cheese and all the fixings makes for a perfect game time snack, a fun family … Read More
Growing up I always enjoyed making and eating Pakora’s. It was a Sunday all day continuous meal where my grandmother and mother would be frying batch after batch for us … Read More
Nani’s tomato soup is the BEST tomato soup ever and it’s completely dairy free!
It brings back so many memories. Nani = Grandmother. Mum’s mum. I grew up for 5 … Read More
Every since I started Chef training i’ve been doing a lot more baking. I never thought of myself to be a baker or a pastry chef by any means. But … Read More
In order to be a fruit hunter I decided that I was on a mission to find a fruit that I had never seen or eaten before. I thought that … Read More
You may or may not know that I am currently in Chef school at George Brown College in Toronto. My culinary adventure comes with it’s pro’s and con’s.
Pro’s: I … Read More
As I have mentioned in a previous post, Wings are my ultimate appetizer nowadays. When I was younger we used to take-out Wings and I hated them because they were … Read More
Love hummus? Love beets? Put the two together and you can have the best of both worlds!
This hummus is absolutely beautiful. It is Full of vitamins and minerals, … Read More
If you want me to be creative with something, challenge me. Especially when it comes to food, I can turn what seems like nothing into something with so many little … Read More
Eating healthy can work. I’ve learned that all it really takes is preparing ahead of time.
Quinoa left overs are like finding gold in your fridge. I find Quinoa to … Read More
Glazed Korean Chicken Skewers
Pink Peppercorn, Raspberry and Rose Tarts
Easy Low Carb Bolognese Stuffed Eggplant Parm
Middle Eastern Wedge Salad
June 5, 2019
September 27, 2018
August 23, 2018