Recipes

Once upon a time…I absolutely dreaded eating breakfast.

Growing up I was force fed Weetabix for breakfast. Every. Single. Day. I would hope that one day the meal would change. …
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Do you know how versatile salad dressing really is?  I didn’t until my mind started to wander when I partnered with Litehouse Foods and Food Bloggers of Canada to create …
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Go dust off your Canelé moulds!

Canelés are French pastries made primarily of eggs, flour, milk and butter. They’re delicious little bites which started in Bordeaux.  The Kitchn has a …
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It always seems that when the holidays come around, time goes by so quickly in a day. I find myself prioritizing things to do based on how many minutes they …
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My mother is an endless source of knowledge about spices and Indian Cuisine. Since I was little I’ve been her right hand in the kitchen and I’m so thankful for …
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Let me start off by saying how much I dislike this pumpkin spice fad that’s happening. Ever since Starbucks started to offer their “Pumpkin Spice Latte” there has been a …
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Summer is my favourite season of the year, not only because there are so many birthdays to celebrate (including my own), but also because it’s the beginning of barbecue …
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One thing you should know about me is that I hate eating leftovers. There may be a couple things, which I wouldn’t mind having once the next day, but I’m …
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Lassi’s are Indian drinks made with a yogurt base.  You can have them either sweet or salty or spiced.   I prefer to keep it sweet and enjoy the fruit …
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Butter Chicken + Cheese + Nachos…YES!

When are nachos NOT a good idea? Nachos with cheese and all the fixings makes for a perfect game time snack, a fun family …
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