One-pot Sausage and Greens pasta

Some dinners feel like a big hug in a bowl; this is one of them. This one-pot pasta has everything I want in a weeknight meal: it’s hearty, full of flavour, and sneaks in a decent amount of veg without feeling too virtuous. It’s also a brilliant way to use up some seasonal…

The Best Profiteroles

These, in my humble opinion, are the best profiteroles! Light and airy, filled with creamy vanilla ice cream, drizzled with a rich chocolate ganache, and topped with toasted almonds and flaky salt—this dessert is pure indulgence. Whether you’re making them for a special occasion or to treat yourself, these profiteroles will impress! And they’re just so easy to make at home!

Keema Pasta Recipe

If you’re looking for a dish that marries bold Indian spices with the comforting charm of pasta, this Keema Pasta recipe is your perfect match. It’s quick, flavorful, and satisfying—a dish that your family will love! Keema is a spiced minced meat dish. This keema pasta recipe is a favourite in my house….

One-pot Sausage and Greens pasta

Some dinners feel like a big hug in a bowl; this is one of them. This one-pot pasta has everything I want in a weeknight meal: it’s hearty, full of flavour, and sneaks in a decent amount of veg without feeling too virtuous. It’s also a brilliant way to use up some seasonal…

The Best Profiteroles

These, in my humble opinion, are the best profiteroles! Light and airy, filled with creamy vanilla ice cream, drizzled with a rich chocolate ganache, and topped with toasted almonds and flaky salt—this dessert is pure indulgence. Whether you’re making them for a special occasion or to treat yourself, these profiteroles will impress! And they’re just so easy to make at home!

Keema Pasta Recipe

If you’re looking for a dish that marries bold Indian spices with the comforting charm of pasta, this Keema Pasta recipe is your perfect match. It’s quick, flavorful, and satisfying—a dish that your family will love! Keema is a spiced minced meat dish. This keema pasta recipe is a favourite in my house….

Holiday Sausage Roll Wreath

As the holiday season rolls around, if you’re anything like me you’re seeking ways to add a touch of festive charm to your gatherings. Enter the Sausage Roll Wreath—a centerpiece that’s as delicious and festive! Whether you’re hosting a family feast, a cozy get-together with friends or even taking to someone’s house, this…

Mango and Dragon Fruit Chia Pudding Parfait

Are you looking for a vibrant, flavourful, healthy, delicious breakfast? Then look no further than this Mango and Dragon fruit Chia Pudding recipe. Packed with antioxidants, protein, and fiber, it’s the perfect way to start your day on a tropical note. What you’ll love about this chia pudding Just look at how bright…

One-pot Sausage and Greens pasta

Some dinners feel like a big hug in a bowl; this is one of them. This one-pot pasta has everything I want in a weeknight meal: it’s hearty, full of flavour, and sneaks in a decent amount of veg without feeling too virtuous. It’s also a brilliant way to use up some seasonal…

The Best Profiteroles

These, in my humble opinion, are the best profiteroles! Light and airy, filled with creamy vanilla ice cream, drizzled with a rich chocolate ganache, and topped with toasted almonds and flaky salt—this dessert is pure indulgence. Whether you’re making them for a special occasion or to treat yourself, these profiteroles will impress! And they’re just so easy to make at home!

Keema Pasta Recipe

If you’re looking for a dish that marries bold Indian spices with the comforting charm of pasta, this Keema Pasta recipe is your perfect match. It’s quick, flavorful, and satisfying—a dish that your family will love! Keema is a spiced minced meat dish. This keema pasta recipe is a favourite in my house….

Holiday Sausage Roll Wreath

As the holiday season rolls around, if you’re anything like me you’re seeking ways to add a touch of festive charm to your gatherings. Enter the Sausage Roll Wreath—a centerpiece that’s as delicious and festive! Whether you’re hosting a family feast, a cozy get-together with friends or even taking to someone’s house, this…

Mango and Dragon Fruit Chia Pudding Parfait

Are you looking for a vibrant, flavourful, healthy, delicious breakfast? Then look no further than this Mango and Dragon fruit Chia Pudding recipe. Packed with antioxidants, protein, and fiber, it’s the perfect way to start your day on a tropical note. What you’ll love about this chia pudding Just look at how bright…

One-pot Sausage and Greens pasta

Some dinners feel like a big hug in a bowl; this is one of them. This one-pot pasta has everything I want in a weeknight meal: it’s hearty, full of flavour, and sneaks in a decent amount of veg without feeling too virtuous. It’s also a brilliant way to use up some seasonal…

The Best Profiteroles

These, in my humble opinion, are the best profiteroles! Light and airy, filled with creamy vanilla ice cream, drizzled with a rich chocolate ganache, and topped with toasted almonds and flaky salt—this dessert is pure indulgence. Whether you’re making them for a special occasion or to treat yourself, these profiteroles will impress! And they’re just so easy to make at home!

Keema Pasta Recipe

If you’re looking for a dish that marries bold Indian spices with the comforting charm of pasta, this Keema Pasta recipe is your perfect match. It’s quick, flavorful, and satisfying—a dish that your family will love! Keema is a spiced minced meat dish. This keema pasta recipe is a favourite in my house….

One-pot Sausage and Greens pasta

Some dinners feel like a big hug in a bowl; this is one of them. This one-pot pasta has everything I want in a weeknight meal: it’s hearty, full of flavour, and sneaks in a decent amount of veg without feeling too virtuous. It’s also a brilliant way to use up some seasonal…

The Best Profiteroles

These, in my humble opinion, are the best profiteroles! Light and airy, filled with creamy vanilla ice cream, drizzled with a rich chocolate ganache, and topped with toasted almonds and flaky salt—this dessert is pure indulgence. Whether you’re making them for a special occasion or to treat yourself, these profiteroles will impress! And they’re just so easy to make at home!

Keema Pasta Recipe

If you’re looking for a dish that marries bold Indian spices with the comforting charm of pasta, this Keema Pasta recipe is your perfect match. It’s quick, flavorful, and satisfying—a dish that your family will love! Keema is a spiced minced meat dish. This keema pasta recipe is a favourite in my house….

Holiday Sausage Roll Wreath

As the holiday season rolls around, if you’re anything like me you’re seeking ways to add a touch of festive charm to your gatherings. Enter the Sausage Roll Wreath—a centerpiece that’s as delicious and festive! Whether you’re hosting a family feast, a cozy get-together with friends or even taking to someone’s house, this…

Mango and Dragon Fruit Chia Pudding Parfait

Are you looking for a vibrant, flavourful, healthy, delicious breakfast? Then look no further than this Mango and Dragon fruit Chia Pudding recipe. Packed with antioxidants, protein, and fiber, it’s the perfect way to start your day on a tropical note. What you’ll love about this chia pudding Just look at how bright…

Thai-style Chicken Burgers

I think….these are quite possibly the best burgers I’ve ever made!! These Thai-style chicken burgers are so full of flavour and super easy to put together. Thai-style Chicken burgers inspired by the most delicious and memorable Thai chicken sausages we had at a night market in Phuket. Honestly, they were the best thing I…

Farro Risotto Stuffed Portobello Mushrooms

Looking to elevate your dinner side dish game? Well, this Farro Risotto stuffed Portobello Mushrooms need to be on your list to make ASAP! You’ve got layers of baked portobello mushrooms, filled with a hearty, nutty, and creamy farro risotto (Farrotto!) that’s topped with a creamy bechamel and some parmesan cheese before baking…

Easy Low Carb Bolognese Stuffed Eggplant Parm

These Easy Low Carb Bolognese Stuffed Eggplant Parmesans are soooo tasty. I love eggplant parmesan  and bolognese and combining the two is the perfect meal for me. I make four (all for me…) and it’s basically my dinner meal prep for the week, sorted! The sauce can also be made in advance as…

Panago Pizza Party & The #PanagoChallenge

When I was younger we never really ate too much pizza. It was a special treat we ate maybe twice a month. But now…I could eat pizza 2-3 times a week, no problem.  It needs it’s own food group. Pizza is one of those cuisines that people consider comfort food and is enjoyed…

Tempered Pumpkin Naan Pizza

My mother is an endless source of knowledge about spices and Indian Cuisine. Since I was little I’ve been her right hand in the kitchen and I’m so thankful for everything I’ve learned from her. I try to fuse the Indian cuisine I grew up with in American dishes. It’s a great balance…

Pumpkin and Sage Biscuits

Let me start off by saying how much I dislike this pumpkin spice fad that’s happening. Ever since Starbucks started to offer their “Pumpkin Spice Latte” there has been a craze for pumpkin spice everything. I’ve never been a fan of the artificial flavour and BUT I will say that do like a…

Cheese Board Pinwheel’s

With summertime slipping away,  we’re all starting to accept that layering and scarf season is right around the corner.  I for one love autumn as the leaves change to bright hues of orange and red and the weather is just cold enough to wrap a blanket scarf and enjoy endless cups of tea!…

Ricardo’s Grilled Chicken with Tomato, Mango and Quinoa Salad

Summer is my favourite season of the year, not only because there are so many birthdays to celebrate (including my own), but also because it’s the beginning of barbecue season! When I think of summertime my mind is quickly flooded with bright and refreshing salads, grilled meat and delicious summer cocktails out on…

Butter Chicken Pull-Apart Bread

One thing you should know about me is that I hate eating leftovers. There may be a couple things, which I wouldn’t mind having once the next day, but I’m very picky about it. When I was younger and used to come home from school, I would make crazy combination snacks with odd…